Raisin cookies. Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor. How to make the best oatmeal raisin cookies just like your grandma used to make. Cookies are a necessity for road trips, especially these soft and chewy oatmeal raisin cookies.
Oatmeal Raisin Cookies are so easy to make and perfect served with a tall cold glass of milk! They're soft and chewy and loaded with oats, raisins and a hint of cinnamon. And I get a little obsessive at times about baking, so I was excited to find the "Best Oatmeal Raisin Cookies" recipe--especially since it was from Bon. You can have Raisin cookies using 5 ingredients and 6 steps. Here is how you cook it.
Ingredients of Raisin cookies
- It's 50 g of sugar.
- You need 150 g of flour.
- Prepare 100 g of butter.
- You need 1/2 teaspoon of baking powder.
- Prepare 1 of egg.
This oatmeal raisin cookie recipe makes soft and chewy cookies with a hint of cinnamon. The origins of the oatmeal raisin cookie can be traced back to Scottish oat cakes that were eaten when extra bursts of energy were needed. Raisin Cookies are very popular, probably because of their soft and chewy texture and buttery sweet flavor. These homey, raisin-packed, old fashioned drop cookies are a baker's friend as the batter is.
Raisin cookies instructions
- Mix butter well in a bowl until it becomes soft..
- Add sugar and mix well..
- Add a egg in a bowl and mix well..
- Add flour and mix well. Add raison and mix well..
- Put a dough into a plastic bag and make a round stick. Let it cool in a refrigerator for 40 minutes..
- Cut a dough into 1cm and put it on an oven pan. Bake them on 190 C for 20 minutes..
A friend gave me the recipe for these cookies many years ago, and they're as delicious as the ones Mom used to make. The secret to the recipe is to measure exactly (no. The best Oatmeal Raisin Cookie recipe ever!! These cookies are extra moist, soft & chewy! If you love your oatmeal cookies soft and chewy, this is THE Oatmeal Raisin Cookie recipe for you!
