Cauliflower Tabbouleh. A fresh grain-free take on a traditional Middle Eastern dish! Cauliflower Tabbouleh and other interesting reads from The Healthy Maven. Well actually I'd planned to share a recipe from my people until this maven discovered that tabbouleh is in fact a.
One of my favorite side dishes to make has always been homemade tabbouleh. I was walking around my grocery store the other day. Cover the cauliflower tabbouleh salad for at least four hours, stirring every hour. You can cook Cauliflower Tabbouleh using 6 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Cauliflower Tabbouleh
- You need of Cauliflower.
- It's of Cherry tomatoes.
- It's of Cucumber.
- It's of Parsley.
- You need of Mint.
- It's 2 tbls of vinegrette.
This cauliflower tabbouleh salad is so easy to make and tastes great. Because it uses so few ingredients, try and find. Ingredients in Cauliflower Tabbouleh. fresh vegetables - cauliflower, green onions, cherry or grape tomatoes, cucumber and garlic. fresh herbs - flat-leaf parsley and mint. kalamata olives. You'll love this Cauliflower Rice Tabbouleh Salad that is just like the original, without the grains!
Cauliflower Tabbouleh step by step
- Grate cauliflower in food processor..
- Seed cucumber and dice.
- Cut tomatoes into 1/4's.
- Chop parsley and mint.
- Add everything into a bowl.
- Add vinegrette and toss.
- Chill for at least an hour.
Crunchy cauliflower rice with juicy tomatoes, fresh mint and parsley, onion, crunchy cucumbers, and. Cauliflower Tabbouleh is a low carb remake of a popular Mediterranean dish. This delicious refreshing salad maintains the flavors of traditional Lebanese tabbouleh by substituting cauliflower rice and. Cauliflower Tabbouleh - a Middle Eastern classic made gluten free Fresh vegetables & herbs chopped, mixed and dressed in fresh lemon juice.
