Italian Pasta Salad. Italian pasta salad is one of my favorite cold pasta salad dishes! Fresh and colorful vegetables, cheese, salami, and Italian vinaigrette are tossed with your favorite pasta to create an unforgettable. So many tasty Italian pasta salads to choose from.
I've included my favorite pasta salad ingredients in this. Everyone always loves this cold Italian Pasta Salad recipe made with a simple homemade Italian dressing, rotini noodles, tomatoes, olives, mozzarella, pepperoni or hard salami, onion. How long does pasta salad with Italian dressing last? You can cook Italian Pasta Salad using 9 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Italian Pasta Salad
- You need 1 lb of pasta of choice, I used spirals.
- Prepare of Kalamata olives, chopped.
- It's of Mini pepperoni.
- Prepare of Artichoke hearts, chopped.
- It's of Cherry tomatoes, halved.
- You need of Shredded cheese of choice.
- It's of Salt, pepper, onion and garlic powder, Italian seasoning(optional).
- You need 1/2 cup of mayo.
- It's 1/3-1/2 cup of Italian dressing.
Pasta salad with the dressing on it can be stored for later with no problems. Pasta salad is truly as easy as boiling water and tossing in a few key ingredients. Just stick to this simple formula, cool the pasta correctly, and lean on this flavorful dressing every time you need to. This Italian Pasta Salad is the perfect dish to bring to your summer potluck.
Italian Pasta Salad instructions
- Boil your pasta in salted water. Drain. Mix all ingredients together and refrigerate..
A good pasta salad can only be good if the pasta is good. It's the foundation of the entire dish! The Best Italian Pasta Salad Recipe, hands down. Your new go-to pasta salad for spring! I was inspired to make this because I went on a Salami Bender* after the Salami Cream Cheese Roll I shared a couple of weeks ago.
