All American Meatloaf by Kay Morgan. A collection of meatloaf recipes taken from the Great American Meatloaf Contest features recipes for turkey, veal. Add to the burgeoning list of contest specialities the meat loaf, as initiated by two New Englanders. Scoff you may, but this compilation of recipes betokens the back-to-basics food.
Everyone has a recipe for meatloaf, but we truly believe that this is about as good as it gets. It takes all the best additions and puts it in one meatloaf that is topped with the most delicious glaze. Ulliance Chef Nicole shares tips and shows you how to make a leaner version of the all American, budget friendly, comfort food—meatloaf. You can have All American Meatloaf by Kay Morgan using 14 ingredients and 10 steps. Here is how you cook that.
Ingredients of All American Meatloaf by Kay Morgan
- It's of meatloaf.
- Prepare 2 lb of ground beef.
- It's 3/4 cup of uncooked oats.
- It's 1 large of onion cut in cubes.
- Prepare 1/4 cup of milk.
- It's 1 tsp of horseradish.
- It's 1/4 tsp of pepper.
- Prepare 2 of eggs.
- It's 1/2 cup of katchup.
- It's 2 tsp of salt.
- You need of the sauce.
- You need 1/2 cup of katchup.
- It's 3 tbsp of brown sugar.
- It's 1 tsp of horseradish.
My Mexican Meatloaf is a twist on the classic meatloaf recipe. Using juicy ground beef and pork to keep it moist and flavorful, this gets seasoned with cumin and green peppers, loaded with two Putting an international flavor twist to an All-American classic meal, this Mexican Meatloaf hits the spot. Check out Kay-Morgan's art on DeviantArt. Browse the user profile and get inspired.
All American Meatloaf by Kay Morgan step by step
- pre-heat oven to375.
- for meatloaf: combine meat and oats in a bowl and set asid. Put onion, milk, horseradish, katchup, eggs, salt, and pepper and blend till smooth..
- pour in the contents of the blender into the meat and oat mix and stir till you have it mixed in..
- make into 2 loafs and place into a greased pan.
- the sauce:.
- mix katchup horseradish and brown sugar in a bowl..
- spread 2/3 of the sauce on top of the meatloaf.
- bake uncovered at 375 for 45 min.
- take out meatloaf and spread remaining sauce on meatloaf and return it back to the oven. let it cook for 10 more min..
- after it is done let it set for 5 to 10 minutes then serve.
Videos - All American Pressure Regulator Weight Demo. Videos - How to use the All American Pressure Cooker/Canner. Learn more about your probability to win! Make Juicy Umami Instant Pot Meatloaf (Pressure Cooker Meatloaf Recipe) in flavorful tomato sauce. Easy satisfying meal with delicious smoky cheesy flavors.