Indonesian Beef Jerky / Dendeng Padang. Steak Skewers Beef Steak Indonesian Food Pickles Side Dishes Salad Steaks Meat Cooking. Thin slices of Indonesian beef jerky piled with green sambal is absolutely one of the easy yet delicious beef recipe you should try. The mention of dendeng just makes me drool shamelessly.
It is preserved through a mixture of sugar and spices and dried via a frying process. The creation of dendeng is commonly credited to the Minangkabau people, and their earliest dendeng was made from beef. Nasi Padang known as one of the world best food is also my favorite Indonesian food. You can have Indonesian Beef Jerky / Dendeng Padang using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Indonesian Beef Jerky / Dendeng Padang
- It's 250 gr of beef.
- You need 5 cm of ginger.
- You need 5 cm of galangal.
- Prepare 5 pcs of garlic gloves.
- Prepare 1 tbsp of coriander seed.
- It's 1 tbsp of salt.
- You need 1 tsp of white pepper powder.
- It's of Vegetable oil for deep frying the beef.
Another famous dish we tried was Dendeng Sapi (Beef Jerky), its very dry, hard and has a very smokey taste. The last we had was Belut (EEL), it almost taste like the Dendeng, very smokey and didn't had so. Rendang Sapi Padang - Padang Style Beef Rendang. Recreate the world's most delicious food (beef rendang) in your kitchen.
Indonesian Beef Jerky / Dendeng Padang instructions
- Slice the beef into thin sliced and smash the beef a little bit just to make it more tender..
- Grate the ginger, galangal and garlic. Mix it with crushed coriander seed, salt and pepper..
- Marinate the beef with the spices and deep fried it in a hot oil. And voila! You can put more salt or mix it with Sambal and eat it with hot steam rice or just grab a bite for snacking time with you beer or cocktail..
Now you don't have to visit Indonesia or Malaysia to sample authentic rendang. padang spicy banana leaf beef jerky close up cooked crushed dendeng batokok dinner dried beef dried meat fried green chili peppers halal homemade indonesia indonesian lunch main course minangkabau mortar picnic preserved food savory side dish stoneware street food take away. Balado is versatile hot spicy sauce of Padang Food. We can cook it with eggplants or beef or prawns or eggs (boiled or fried). Learn the word for "Beef jerky" and other related vocabulary in Indonesian so that you can talk about Snacks with confidence. dendeng sapi. The beef should be almost falling apart.