Easiest Way to Make Tasty All Day Energy Bars

All Day Energy Bars. Each All-Day Energy Choco-Coco bar is a large, ultra-convenient, and completely balanced meal that is hunger-soothing and nutrient-rich, while providing a super low glycemic load thanks to its high protein and fiber content so that it All-Day Energy Bars "Choco-Coco". ONE ENERGY BARS by ALL DAY PERFORMANCE NUTRITION!! A line of bars designed around the concept of fuelling your body with what it.

It happens almost every day, so my solution is: energy bars! It's a great way to keep hunger pangs at bay and also gives me some much-needed energy to complete. Your rides require fuel and energy bars are the perfect pocket-friendly snack. You can cook All Day Energy Bars using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of All Day Energy Bars

1. Prepare 2 cup of raw almonds.
2. You need 1 cup of agave nectar.
3. You need 2/3 cup of coconut oil, melted.
4. Prepare 2 tsp of vanilla.
5. Prepare 1 tsp of kosher salt.
6. Prepare 4 cup of rolled oats.
7. It's 1 cup of unsweetened shredded coconut, divided.
8. It's 3/4 cup of chopped almonds, divided.
9. You need 1/2 cup of dried apricots (or fruit of choice), chopped.
10. You need 1/4 cup of chia seeds.
11. You need 1/2 cup of dark chocolate chips.

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All Day Energy Bars instructions

1. Line 9x9 pan with wax paper..
2. In a high-speed blender or food processor, combine 2 cups raw almonds, agave, melted coconut oil, vanilla and salt. Blend until smooth..
3. In a separate bowl, combine oats, 3/4 cup shredded coconut, half of the chopped almonds, apricots or dried fruit of your choice, and chia seeds..
4. Stir agave mixture into dry ingredients. Reserve remaining almonds, shredded coconut and dark chocolate chips for topping..
5. Spread mixture into pan. Cover top with wax paper and press evenly to compact; remove wax paper..
6. Melt chocolate chips in microwave, stirring every 30 seconds. Spread melted chocolate evenly over top of bars. Sprinkle with remaining shredded coconut and chopped almonds. Let sit in refrigerator overnight . Cut into bars..

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