Southern Hush Puppies. Only the best side to a Southern supper you'll ever have. This classic homemade hush puppies recipe is as easy as it is iconic. A Southern specialty, hush puppies are small, deep-fried balls made of a cornmeal batter.
These treats can be prepared quickly and cook up just as fast. Make some homemade crispy golden southern hushpuppies! Southern Hush Puppies are deceptively delicious little bites of cornmeal batter flavored with a little grated onion and dropped into hot oil until the outside is crispy and browned and the inside is soft and. You can cook Southern Hush Puppies using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Southern Hush Puppies
- It's 1 cup of cornmeal.
- You need 1/3 cup of flour.
- You need 2 tbsp of sugar.
- It's 1 tsp of baking powder.
- You need 1/4 tsp of baking soda.
- Prepare 1/2 tsp of salt.
- Prepare 1 of small yellow onion chopped small.
- It's 1 of egg.
- Prepare 1/2 cup of milk or buttermilk.
- It's of Oil for frying.
Southern Hush Puppies were a regular part of my growing up in the South. Whether they were plain or dressed up, I always looked forward to their crunchy exterior and cornbread like interior. These sweet hush puppies are fried to a crisp golden brown color and are light and airy. This is the best southern recipe!
Southern Hush Puppies instructions
- Pre heat oil.
- Combine dry ingredients.
- Beat egg. Add to dry mixture with most of the milk adding more as needed to create a dough that is moist but not runny..
- Drop mixture by teaspoon in hot oil. Cook 3-5 minutes until golden, turning once during cook time..
- Place on paper towels to cool. Serve with honey, ketchup, tarter sauce or cocktail sauce..
It's easy to make and perfect for a fish fry. If you are looking for the perfect. Today I'm bringing you a delicious Southern style hush puppy recipe, studded with sweet corn kernels, that can easily make a meal in and of itself. Southern Hush Puppies are golf ball sized, light and flakey cornmeal dough that is fried golden brown on the outside and soft on the inside served as a side dish to any southern meal. Hush puppies are very similar to cornbread.
