Moist Banana Chocolate Chip Cake. If there is anything better than a moist banana cake, it's this chocolate chip banana cake. A light and airy, oil-based vanilla batter, with sweet ripe bananas, a hint of spice and little morsels of chocolate chips make this everyone's favorite. It's a simple, easy and effortless recipe you will love making often.
Everything else was the same as the original recipe. One Bowl Chocolate Chip Banana Bread. Add the sugar, egg, vanilla, baking soda, salt, and flour, and stir until the batter is smooth. You can cook Moist Banana Chocolate Chip Cake using 16 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Moist Banana Chocolate Chip Cake
- You need of a.
- It's 6 of medium size mashed banana.
- It's of b.
- It's 2 C of flour.
- It's 1 tsp of baking powder.
- You need 1 tsp of bicarb soda.
- It's of c.
- Prepare 180 ml of melted butter.
- It's of d.
- You need 4 of eggs.
- You need of e.
- You need 1 C of castor sugar.
- You need Pinch of salt.
- Prepare of f.
- You need of Banana essence (optional).
- It's of Chocolate chips.
Add in the chocolate chips and pour the batter into a greased loaf pan. Moist banana cake studded with mini chocolate chips and topped with rich Nutella chocolate frosting. Banana and chocolate go together like peanut butter and jelly. This is such a delectable flavor combination!
Moist Banana Chocolate Chip Cake instructions
- Prepare A, B (sifted together) & C. Set aside..
- Beat Eggs & Castor sugar till light & fluffy. Add C. Keep beating. Add in F, pinch of salt. Keep mixing..
- Next, combine A with the batter. Mix well again. Lastly, add B (sifted flour mixture)..
- Bake at 160 c for 45 mins. Adjust your oven accordingly..
It all begins with a moist banana chocolate chip cake that literally melts in your mouth. The "secret" to getting moist chocolate chip banana bread is really just a couple simple ingredients. The main two being melted butter and Greek yogurt. Using melted butter, as opposed to room temperature, helps to soaks up all the flour which gives you that smooth texture. This chocolate chip banana cake has a moist crumb with the taste of real bananas in every bite.
