How to Prepare Perfect Fried Rice

Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. This classic Fried Rice recipe is one of my favorite ways to use up leftover rice, and it's ready in Fried rice is one of the most nostalgic dishes from my childhood, and one of the first recipes I learned. Fried rice is a tasty dish that is traditionally made from steamed rice stir-fried in a wok, but it can also be made in a pan.

Recipe for making vegetable fried rice. With the strong Chinese influence we have in the Caribbean, fried rice is a common dish enjoyed throughout the. Fried rice with steamed white rice, egg, chicken, shrimp and mixed vegetables. You can cook Fried Rice using 12 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Fried Rice

1. It's 1 cup of Basamati rice (soak 20 min in water).
2. Prepare 2 table spoon of vegetable oil/ olive oil.
3. It's 1 tea spoon of ginger garlic paste.
4. It's 1 of medium onion chopped.
5. You need 1 of carrot chopped.
6. It's 1/2 cup of green beans cut in to small pieces.
7. It's 1/2 of capsicum/Bell pepper cut in to small pieces.
8. It's 1/2 cup of green peas.
9. Prepare 1/4 cup of coriander/ cilantro and spring onion finely chopped.
10. It's 1/2 tea spoon of soy sauce.
11. You need 1 tea spoon of black pepper powder.
12. It's to taste of Salt.

Easy and the best fried rice recipe ever, much better and healthier than Chinese restaurants or takeouts! Veg Fried rice recipe with step by step photos and video - aromatic, flavorful and delicious vegan fried rice recipe made with mix vegetables. This is one of our favorite Indo Chinese recipe. This Chinese fried rice has the flavor those other recipes are missing.

Fried Rice instructions

1. Soak basmati rice for 20 min and cook rice with 1/2 teaspoon salt.
2. Take a big pot and heat up.
3. Add 2 table spoon of oil in a pot, once the oil is hot then add chopped onion sauté for 3-4 minutes on medium flame.
4. Add ginger garlic paste to it then add carrot, capsicum, green beans and green peas then sauté for 4-5 minutes.
5. Then add soy sauce and pepper powder to it sauté for 2-3 minutes and mix it well add salt as per your taste and turn off the heat, let it cool down a bit then add cooked rice to it.
6. Mix it really well and finally garnish with fresh coriander and spring onion and serve hot with tomato ketchup.

Make sure you season your rice with salt before it cooks. Add some butter to the cooking water, as well. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice No wonder fried rice is one of the world's most popular rice dishes! For the home cook, the beauty of.