Easiest Way to Prepare Yummy Peanut Butter Texas Sheet Cake

Peanut Butter Texas Sheet Cake. This moist cake has peanut butter baked inside the cake and mixed into the icing. plus a sprinkling of peanuts on top!. Combine eggs, vanilla and buttermilk; add to peanut butter mixture. Prepare Peanut Butter Icing: Combine butter, peanut butter and milk in a saucepan over medium heat; bring to a boil.

My ultra-rich peanut butter self is bound to please your palate. Seriously over-the-top in peanut butter richness and flavor, this cake is unreal. For all you peanut butter lovers out there - this cake will make all your dreams come true. You can cook Peanut Butter Texas Sheet Cake using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Peanut Butter Texas Sheet Cake

1. You need of For the cake.
2. It's 2 cups of sugar.
3. You need 2 cups of flour.
4. Prepare 2 of large eggs.
5. It's 1 tsp of baking soda.
6. Prepare 1 cup of sour cream.
7. Prepare 2/3 cup of creamy peanut butter.
8. Prepare 1 cup of butter.
9. It's 1 cup of water.
10. Prepare of For the Frosting.
11. Prepare 1/2 cup of butter.
12. It's 2/3 cup of creamy peanut butter.
13. It's 6 tablespoons of milk.
14. You need 2 1/2 cups of powdered sugar.
15. It's 1 teaspoon of vanilla.

Cookies, Desserts Easy Peanut Butter Texas Sheet Cake Cookies If you loved the original Texas Sheet Cake Cookie then this peanut butter version is sure to make you smile. Made with a cake mix, loaded with peanut butter and topped with a cooked frosting…these Peanut Butter Texas Sheet Cake Cookies are everything and more! Keep scrolling down for the recipe, you'll love it! In a large bowl, whisk flour, sugar, baking soda and salt.

Peanut Butter Texas Sheet Cake instructions

1. Preheat oven to 400 degrees..
2. For the cake, in a medium bowl combine the sugar and flour. In a large bowl mix the eggs, baking soda and sour cream. Set aside. In a small saucepan combine peanut butter, butter, and water. Bring to a boil. Stir the boiled mixture into the flour mixture, slowly add to sour cream mixture. Mix well. Pour into lightly greased 15 x 10 inch sheet or jelly roll pan..
3. Bake 20 minutes or until toothpick inserted in the center comes out clean..
4. For the frosting,while cake is baking, combine the butter,peanut butter and milk in a saucepan. Bring to a boil stirring constantly. Add powdered sugar and mix well. Stir in vanilla. Frosting will be thick. (I sometimes have to add another splash of milk) Pour and spread over cake while both are still warm..

In a small saucepan, combine water and butter; bring just to a boil. These Peanut Butter Texas Sheet Cake cookies are the ultimate peanut butter cookie recipe! Made with cake mix, they're extra thick and fluffy…and super easy! If you loved our Texas Sheet Cake Cookies, then you've got to try the peanut butter version! In a saucepan over medium heat, melt butter, peanut butter, milk and bring to boil.