Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle. Find Deals on Fried Chinese Noodles in Groceries on Amazon. Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side.
Add bread crumbs and stir until coated in butter. Mix noodles into bread crumbs mixture. Transfer to a separate dish, and set aside. You can have Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle
- Prepare 1 of Canned Luncheon meat / Spam.
- You need 1 Tablespoon of soy sauce.
- It's 1 Tablespoon of Olive Oil.
- Prepare 1 tablespoon of dark soy sauce.
- Prepare of Egg.
- Prepare of Sausage.
- Prepare of Ramen Noodles (any preferred type noodle) i am using “Sautao abalone noodle”.
- It's of Parsley (Optional).
Crispy Fried Noodles - if you can't resist those golden, crunchy noodles that come as a side to soups and salads at restaurants, you are going to love this simple method to make them at home! In just five easy steps, you can make your own crunchy, crispy fried noodles at home and enjoy them whenever you want. Cantonese Soy Sauce Pan-fried Noodles: Recipe Instructions. Rinse the bean sprouts in cold water and drain.
Simple Breakfastʕ·͡ᴥ·ʔ: Chinese Fried Noodle instructions
- Using a frying pan pour in enough water to cover your ramen noodles and let the water boil.. add in your noodles and let it cook until desired texture and softness..
- Drain out the water from the pan when your noodles are ready and set the noodles aside...
- Slice the Luncheon meat / Spam into desired shape and size and pan fry using the same pan with olive oil untill its crispy on the outside. set it aside to let it cool..
- Continue using the same pan stir fry the sausages and set it aside.
- With the leftover oil in the pan add in the ramen noodles together with 1tbs of dark soy sauce. Stir fry it for sometime to absorb some moisture out of the noodles. Plate up the noodles together with Sausage and Luncheon meat/Spam on the side..
- Finally heat up the pan again to make a sunny side-up egg (drizzle soy sauce over it) and plate it up with the rest of the ingredients ・ᴗ・.
Julienne the scallions nice and thin. Mix the soy sauces, sesame oil, salt, sugar, wine and white pepper in a small bowl and set aside. Yakisoba (焼きそば) is the Japanese version of stir-fried noodles. The noodles are cooked with sliced pork and plenty of vegetables, then coated with a special sauce. What distinguishes Yakisoba from other Asian stir-fried noodles is this special sauce, which is sweet and a little bit spicy.