Shawarma Chicken Basmati. The base of these Chicken Shawarma Rice Bowls is the Royal Basmati Rice. I have to tell you a little about the Royal story and their Basmati & Jasmine rice products. Their Royal® Basmati Rice grows in the foothills of the Himalayas, which is the only place authentic Basmati Rice can come from.
Great recipe for Shawarma Chicken Basmati. This Turkish spice is wonderful, I can't wait for people to try it. Mellow and aromatic, this spice is amazing on grilled meats! You can cook Shawarma Chicken Basmati using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Shawarma Chicken Basmati
- It's 4-6 of Skinless/deboned, chicken thighs.
- It's 6 tbl of Shawarma spice.
- It's 1 tbl of Sumac.
- Prepare 2 tbl of cooking oil.
- It's 4-6 pinches of Coarse sea salt.
- It's 1 tbl of powdered garlic.
- Prepare 1 cup of chopped Bell Pepper/Onion (mixed).
- You need of 1 Cup Basmati Rice (Cooked).
Please see the last step for spice information. Steamed Brown Basmati Rice: Boneless skinless chicken breast, turmeric, zatar spice, black pepper, brown basmati rice, greek yogurt, dill, cucumber, garlic, lemon juice, olive oil, chickpeas,. The rice pilaf has been adapted from Yotam Ottolenghi's Chicken with Cardamon Rice recipe from his cookbook "Jerusalem" (one of my all time favourite cookbooks!). Making Chicken Shawarma at home is a lot easier to make than you may think.
Shawarma Chicken Basmati step by step
- Coat chicken evenly in shawarma spice, sumac, salt, and powdered garlic. (Coat in oil) Grill chicken, charring the edges a bit. I use a rotisserie for my grilling..
- Place, pepper/onion mix in a small oiled pan over high heat. Char the vegetables. Add a small pinch of salt. Feel free to add a bit of shawarma spice at this point, but it is not needed. Remove from heat, set aside covered..
- On a bed of rice, place the pepper mix, and the chicken. Serve and enjoy:).
- This is the Shawarma spice used in this recipe..
All you need is a couple minutes of prep time. It all starts with an awesome marinade! A blend of olive oil, lemon juice and lots of spices. The chicken can be marinated overnight or for at least an hour. Once the chicken has marinated I.
