Recipe: Perfect Lemon chicken (chinese style)

Lemon chicken (chinese style). Chinese Lemon Chicken with an irresistibly STICKY Chinese sauce. A worldwide favourite, Chinese Lemon Chicken is loved by many because of the flavours and texture you get in every mouthful. Whether it's the tangy lemon sauce or the crispy chicken breast pieces, good take-out is.

I use chunks of boneless skinless chicken breasts, but chicken thighs will also work just fine. Chinese lemon chicken recipe features Chinese fried chicken coated in a sweet and tangy lemon sauce. It's one of my most popular Chinese chicken dishes along with Sweet and Sour Chicken, Orange Chicken and Bourbon Chicken. You can have Lemon chicken (chinese style) using 20 ingredients and 7 steps. Here is how you cook that.

Ingredients of Lemon chicken (chinese style)

1. It's of MARINATE.
2. It's 2 tbsp of soy sauce.
3. It's 1 pinch of of salt.
4. It's of BATTER.
5. Prepare 1 of egg.
6. It's 1/2 tsp of baking powder.
7. You need 1/4 cup of water..
8. It's 1 pinch of of salt.
9. Prepare 1 pinch of of pepper.
10. Prepare 3/4 cup of corn flour.
11. It's of SAUCE.
12. You need 2 tbsp of lemon juice.
13. Prepare 1/4 cup of sugar.
14. You need 3/4 cup of chicken broth.
15. Prepare 1 tbsp of corn flour.
16. You need 2 tbsp of butter.
17. It's 3 slice of lemon.
18. Prepare 1 of yellow food coloring (optional).
19. Prepare of MAIN INGREDIENT.
20. It's 2 of skinless, boneless chicken breast (cut into cubes).

Chinese Lemon Chicken is a close match to the super popular Orange chicken in flavor but not presentation. Chinese Lemon Chicken is a Chinese food favorite and one of my go to's because the sauce is so easy to make and has such a great sweet and sour flavor without needing all the red food coloring. Just a few ingredients and you'll be glad you didn't pick up the phone and call your favorite delivery spot. Lemon Chicken - easy and crispy chicken with tangy and sweet lemon sauce.

Lemon chicken (chinese style) step by step

1. Marinate chicken with soy sauce and salt for 30mins..
2. Mix all the ingredients for batter. If too runny, add some more corn flour. Mix it so that it will coat the chicken nicely.
3. Coat the chicken into the batter and fry it until golden brown. Don't overcook. Strain the oil, put it on top of kitchen paper. Wipe it if you hate oily food..
4. For the sauce (you can make the sauce 1st while waiting for the chicken) : Melt butter under low heat. Pour chicken broth in..
5. When boiling, add lemon juice and sugar..
6. Dissolve corn flour with some water, pour inside sauce. Stir until it thicken. Add lemon slices and yellow food coloring (optional). Remove pan from heat..
7. Serve with rice and stir fry veggies..

This Chinese lemon chicken recipe is much better than takeouts and takes Lemon chicken recipe - Crispy fried chicken with zesty and citrusy lemon sauce. How to Make: Healthy Chinese Lemon Chicken. Place the flour in a large tray or bowl. Add the chicken pieces and the marinade and use your hands to pat and press the liquid and flour together around the chicken pieces to form a craggy. This is my newly developed Chinese lemon chicken recipe that has been well tested.