Easiest Way to Cook Appetizing Green chilli chicken

Green chilli chicken. Shred chicken with two forks, discarding skin and bones; return meat to slow cooker. Stir in the beans, sour cream and cilantro; heat through. Add the chicken broth, shredded chicken, cooked ground chicken, salsa verde, salt and pepper and use a wooden spoon to scrape up any browned bits on the bottom of the pan.

You can serve it with sour cream, avocado, cilantro, and corn tortillas or corn bread. I tried this again using a cheddar / pepperjack leftover mix (mostly cheddar) and used home made green chile salsa. I sauteed the chicken breast in a little garlic and olive oil poured the salsa ontop until cooked then topped it with cheese at the end to allow enough time for it to melt. You can have Green chilli chicken using 18 ingredients and 3 steps. Here is how you cook that.

Ingredients of Green chilli chicken

1. You need of Blended spices.
2. You need 2 of candlenut.
3. Prepare 2 of garlic.
4. You need 1 of ginger (thumb size).
5. You need 1 of galangal (thumb size).
6. Prepare 1 handful of Green chilli (small).
7. You need 5 of Green chilli (big).
8. It's 1 tsp of coriander ground.
9. You need of Salt.
10. It's of Oil.
11. It's of Raw ingredients.
12. It's 1 of whole free range chicken (cut small).
13. You need 3 of lemongrass.
14. You need 5 of lime leaves.
15. Prepare of Salt.
16. You need of Pepper.
17. It's of Sugar.
18. It's of Water.

Keto Green Chile Chicken is your answer. This fun Southwestern flavor inspired casserole is packed with flavor and sure to please your pickiest eaters. Today's combo is so rich, creamy and zesty in just the right way. This Easy Green Chicken Chili uses mild, roasted Hatch peppers and rotisserie chicken for a quick, delicious, kid-friendly soup.

Green chilli chicken step by step

1. Blend all the blended spices until become paste..
2. Heat a pan, sautee the paste until fragrant,.
3. Bring the chicken in, add water, lemongrass, and lime leaves. Boil with a low heat until it's tender (approximately 1 hour)..

Use fresh-roasted, frozen, or jarred Hatch chiles. We love it topped with crispy tortilla chips and sliced avocado! Green chilly chicken is a simple and easy chicken curry yet slightly spicy; made with green chilly and a bunch of greens. A perfect side dish for roti/Indian flatbread, bhatura, plain rice, or even just plain bread. Mint leaves, coriander leaves, and green chillies are the base for this curry and yogurt make the chicken tender and juicy.lastly, butter makes it more flavorsome.