Cajun Chicken and Sausage Spaghetti. Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.
Chicken and Sausage Spaghetti This is an easy and delicious meal that comes together quickly! A classic roux is the thickening agent for this traditional Cajun-style gumbo made rich and hearty with chicken, sausage, onions, bell peppers, celery, garlic, and lively seasonings. I'm originally from Louisiana, where my grandma spoke Cajun French as she taught me her spicy chicken spaghetti, lovingly made on an old woodstove. You can cook Cajun Chicken and Sausage Spaghetti using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Cajun Chicken and Sausage Spaghetti
- Prepare Pack of 4 boneless chicken breats.
- You need 1 lb of sausage.
- You need 2 cans of rotel.
- You need 1 can of crushed tomatoes.
- It's 3 cans (32 ounce) of tomatoe sauce.
- It's 1 can of fire roasted tomatoes.
- You need 1 1/2 tbs of minced garlic.
- You need 2 tbs of creole season.
- Prepare 1 tbs of red pepper.
- Prepare 1 tbs of garlic powder.
- You need 3 tbs of parsley flakes.
- Prepare 2 tbs of sugar.
- Prepare 1/2 tbs of paprika.
- You need of Any extras can be added like hotsauce,lee Perkins, I cooked to the 2 to 3 packs a noodles depending how sauces u like it if u add the noodles to it.
How to make Cajun Chicken Sausage Alfredo. Season with salt, pepper and Cajun seasoning, then stir in RAGÚ Classic Alfredo Sauce. Be careful not to over cook the thigh meat to the point that it shreds. While the rice is steaming, the sausage and meat will have a tendency to float to the surface of the jambalaya.
Cajun Chicken and Sausage Spaghetti instructions
- Cook sausage an chicken down in butter,grease, or olive oil.
- Then add season blend, rotel and garlic an cook for awhile till tendered.
- Then add crushed tomatoes an diced tomatoes ancook for about 15 mins.
- Now add your tomatoe sauce an seasons an cook down to when u feel comfortable, me about hour 1/2 on simmer also add a cup of water an taste your sauce I usually add more seasoning if ain’t got that Cajun kick that’s just me.
- I had two packs a noodles an wish I had more sauce so I go with pack or pack in 1/2 if u mix the noodles an sauce I usually don’t mix but this time I did still come out good ! (ah cest bon) means yummy in Cajun French !!.
Enter-> this fantastic Slow Cooker Cajun Chicken and Sausage! A roasted meat Cajun jambalaya with chicken and smoked sausage. I love this recipe for Chicken and Sausage Jambalaya - the kind that builds flavor, layer upon layer, with herbs, seasonings, and seared or roasted meats. Slow Cooker Chicken Cajun Smoked Sausage StewCDKitchen. Slow Cooker Sausage Spaghetti SauceSimple Nourished Living.
