How to Cook Appetizing 烤鰻魚飯 UNAGI DONBURI

烤鰻魚飯 UNAGI DONBURI. Onigiri dan Unagi Donburi di Aeon Taiping. 螺旋蛋包鰻魚飯 Egg Unagi rice. We were wondering the Shibuya district of Tokyo and found a popular restaurant that serves very good Unagi Donburi or Unadon - grilled eel rice bowl. 上個月和老公去了趟日本,東京比預期中要冷許多,剛到的那天晚上還下著雨。但我們倆還是迫不及待地放下行李就又坐地鐵到新宿逛街去了。聽說那裡有家鰻魚飯挺出名的餐廳就冒名去試了。餐廳很小所以要站在外面等位子,又冷又餓的我懷著滿腔的期待聞著陣陣的鰻魚香也忘了在雨中站了多久,只記得腦海. Have fun making one of the Japanese favorites, Unadon (grilled eel rice bowl), in your own Unagi sushi is pretty popular and available at most sushi restaurants, but the satisfaction of eating the perfectly grilled unagi on top of warm rice is.

烤鰻魚飯 UNAGI DONBURI For the artist formerly tagged here, see Unagidon_(hakarigoto). Shutterstock koleksiyonunda HD kalitesinde Unagi Donburi temalı stok görseller ve milyonlarca başka telifsiz stok fotoğraf, illüstrasyon ve vektör bulabilirsiniz. Her gün binlerce yeni, yüksek kaliteli fotoğraf ekleniyor. You can cook 烤鰻魚飯 UNAGI DONBURI using 4 ingredients and 5 steps. Here is how you cook it.

Ingredients of 烤鰻魚飯 UNAGI DONBURI

  1. You need 1 cup of - rice.
  2. Prepare 1 pack of - frozen unagi (at least 200g to 350g).
  3. It's 2 of - eggs.
  4. It's of Some broccoli & carrots.

Unadon (鰻丼, an abbreviation for unagi donburi, "eel bowl") is a dish originating in Japan. It consists of a donburi type large bowl filled with steamed white rice, and topped with fillets of eel (unagi) grilled in a style known as kabayaki, similar to teriyaki. 要在日本吃好吃鰻魚飯,首先都要先做好可能要花不少錢的心理準備, 再來有些鰻魚飯名店是要先預約才能入場或是要排隊個老半天才吃得到, 總之就. 是件很不輕鬆的事;不過來東京晴空塔這家 【ひつまぶし備長】 就不用這麼累, Unagi donburi or eel bowl with rice and egg, one of the famous Japanese food. Donburi is also known as a Japanese rice bowl dish. The word "Don" means bowl in Japanese.

烤鰻魚飯 UNAGI DONBURI instructions

  1. Cook rice as usual.
  2. Thaw the unagi and put it in oven 180 degree celcius for 10 minutes.
  3. Blanch broccoli & carrot.
  4. Put eggs into pressure cooker and fill water just enough to cover the eggs for 20 to 23 min (under KEEP WARM mode) - I used cold eggs taken out from refrigerator.
  5. Plate and enjoy! 😋😋.

The taste of Unagi in Japan is well known as the best in the world. Unfortunately, the price of this bowl is quite expensive, comparing with the other bowl dishes. Donburi (��, also romanized as Domburi) is a general term for "bowl". However, it also popularly refers to a bowl of cooked rice with some other food served on top of it. There exist a variety of donburi dishes, differing in their toppings.

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