Chorizo Goulash, American Style. American Goulash is a classic American comfort food popular in the mid-western and southern part of the United States. Often referred to simply as "Goulash", this recipe is one of those feel-good, home-style dishes that remind you of home. Cooked in just one pot from start to finish, everything.
It's a classic, American-style goulash that is loaded with beefy and tomato goodness. But it definitely is American Goulash! Just because something originates in one place doesn't mean it can't be adapted by another culture; especially in the American melting pot. You can have Chorizo Goulash, American Style using 21 ingredients and 10 steps. Here is how you cook it.
Ingredients of Chorizo Goulash, American Style
- It's of Pasta.
- It's 1 pound of elbow macaroni pasta.
- You need 4 quarts of water.
- It's 2 teaspoon of salt.
- It's 1 tablespoon of extra Virgin olive oil.
- You need of Sauce.
- Prepare 30 ounces of tomato sauce.
- It's 15 ounce of diced tomatoes.
- You need 1/2 teaspoon of oregano.
- It's 1/2 teaspoon of basil.
- You need 1/2 teaspoon of onion powder.
- You need 1/2 teaspoon of ground black pepper.
- Prepare 1 tablespoon of sugar.
- Prepare To taste of salt.
- It's of Ground beef.
- It's 2 pounds of ground chuck.
- You need 1 of medium onion diced.
- Prepare 1/4 cup of chopped parsley flakes.
- Prepare 1/4 teaspoon of granulated garlic powder.
- Prepare of Chorizo.
- It's 1/3 pound of mild Chorizo sausage.
This classic American Goulash is easy, home-style, comfort food! Perfect for feeding a crowd or hungry family. Brace yourself — this American Goulash recipe has been in my family for generations! Goulash has variations in many cultures, but they all center around bringing families. Отмена. Месяц бесплатно.
Chorizo Goulash, American Style step by step
- Boil the water with salt and olive oil. Add the pasta and cook till done per instructions on package. Drain..
- Brown the beef with the onions add the spices. Break the beef up to get the beef to be all throughout the goulash..
- Set aside when done..
- Make the sauce. Adjust flavors to your liking..
- Cook the Chorizo.
- Mash it up well as its cooking.
- Add the beef to the sausage..
- Add the sauce to the meat..
- Mix the pasta with the meat sauce..
- Serve I hope you enjoy!.
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