How to Make Yummy Spanish Omelet

Spanish Omelet. Spanish Omelette (Spanish Tortilla) is perfect served hot or cold, and so easy to make! In a large frying pan or skillet, heat olive oil over medium-high heat. Cover the pan with a large plate and carefully turn the omelet out onto the plate.

Spanish Omelet Tortilla, or Spanish omelette, can be served as a main course or, because it is good served cold, it makes excellent picnic food. The best Spanish omelet recipe is a creamy mix of potatoes, eggs, and caramelized onions. This authentic Spanish tortilla recipe is perfect every time! You can cook Spanish Omelet using 5 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Spanish Omelet

  1. Prepare 1 of sweet onion.
  2. Prepare 1-3 of potatoes.
  3. You need 6 of eggs.
  4. It's 1/2 liter of olive oil.
  5. It's Pinch of Sea Salt.

In Spain, it's usually called tortilla de patata or potato omelet. Bars and cafés throughout the country serve it as a tapa or appetizer, but it also is often served as a light dinner in Spanish homes. Spanish Omelette Recipe in Urdu & English available at Sooperchef.pk. Eggs are a staple for breakfasts in most parts of the world and there's no better way to have some.

Spanish Omelet instructions

  1. Pour 1/2 liter olive oil in a pan, high heat.
  2. Thinly slice the onion and put into the pan.
  3. Thinly slice the potatoes and place in pan.
  4. Leave the onion and potatoes in the pan for 10-15 minutes or until they caramelize.
  5. Once they caramelize, remove the potatoes and onion and place then in a large mixing bowel.
  6. Add 6 eggs and pinch of sea salt into the mixing bowel and gently mix.
  7. Place aluminum foil and cover for 15 minutes.
  8. Place 1 tbsp of olive oil (the same one used earlier) in a pan and put on high heat.
  9. Place the mixed ingredients and place in the pan. 1-2 mins on high then lower on medium heat for 2-3 mins..
  10. Take a plate and flip the omelet to the other side.
  11. Cook the other side: 1-2 mins on high, 2-3 minutes on medium heat.
  12. Once it is cooked, remove from heat and place on a plate.

It had ingredients that I like and was stated to be a typical spanish omelette. Update: This is just the basic start, use this and then add seasonings, vegetables and meats and/or cheeses to suit your taste. European Recipes Spanish Omelet Recipes Egg Recipes Onion Recipes Potato Gluten Free. Try our muy delicioso Spanish Omelet recipe! This Spanish Omelet features a flavorful mix of smoked ham, VELVEETA, garlic and chopped fresh cilantro.

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