Recipe: Yummy BF pizza dough

BF pizza dough. For your next pizza night at home, make Bobby Flay's homemade Pizza Dough recipe from Food Network, and finish it with your favorite toppings. In this video I have shown you eggless baking how to make pizza dough or base with two quick and easy methods (without yeast and yeast). Mini pizzas on homemade thin crust dough + tons of topping ideas!

Add dough, turn to coat in oil and cover bowl with plastic wrap. This homemade pizza dough recipe is pleasantly chewy, golden and crisp on the outside, but most Our pizza dough recipe uses all-purpose flour which lends to a softer and all around basic dough. Attempted homemade pizza last week, used a recipe on food network for a new york style dough. You can cook BF pizza dough using 7 ingredients and 14 steps. Here is how you achieve it.

Ingredients of BF pizza dough

1. It's 1 tsp of sugar.
2. You need 1 envelope of active dry yeast.
3. You need 2 tsp of salt.
4. Prepare 1 1/2 cup of water at 110 degrees F.
5. You need 2 tbsp of olive oil plus 2 teaspoons of olive oil.
6. It's 1 of semoilina flour for dusting.
7. You need 4 cup of flour (note bread flour gices a crispier crust, and all purpose flour gives a chewier crust) i used the all purpose flour..

It 's easiest to make this in a standing mixer with a dough hook (otherwise mix it in a bowl and knead on your work surface). Not my first time making pizza dough but first time I followed this method. It puffs up quite a bit, so if you want a thinner crust, divide the dough in half and have two smaller. Quick and easy pizza dough, no kneading required.

BF pizza dough instructions

1. combine flour, sugar, yeast, salt, in a bowl and mix together..
2. add water and 2 tablespoons if olive oil, and beat until the dough forms into a ball..
3. the dough should form a ball and not stick to the bowl. if it is too sticky add a little more flour, if it is too dry add a little more water..
4. scrape the dough onto a lightly floured surface. and kneed until smooth ball.
5. grease a large bowl with 2 teaspoons olive oil.
6. add dough and cover with plastic wrap.
7. put in warm place time let double in size.
8. about an hour.
9. turn dough but on floured surface. and divide it into 2 pieces. this where I dust the dough with semolina flour..
10. cover with clean kitchen towel or plastic wrap and let rest for 10 minutes.
11. it makesTwo 14 inch pizzas. I sometis put it all in one large rectangle backing pan..
12. grease the baking pan and press the dough down with the palm of your hands. I dust my Hands with semolina flour when I am doing this..
13. add your favorite pizza sauce and toppings..
14. then bake in oven at 425°F till golden brown. this is about 25 to 30 minutes.

See the recipe plus a helpful video and have homemade pizza in under an hour. Form dough into a round and roll out into a pizza crust shape. You've made your own pizza dough. Now it's time to make pizzzaaasss! If you'd like to make even better, tastier dough, check out the section on Cold Fermenting.