Chinese style sausage and eggs. Buy Groceries at Amazon & Save. These Nutritious Egg Recipes Turn an Average Staple into Seriously Delicious Egg Dishes. Add the cooked rice, soy sauce and rice wine vinegar.
See great recipes for Chinese style sausage and eggs too! Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetable, seafood, or meat. Add the Chinese sausage and stir-fry for a minute or until the sausage is just starting to char. You can cook Chinese style sausage and eggs using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Chinese style sausage and eggs
- Prepare 3 ounces of Chinese style sausage.
- You need 6 of large eggs.
- Prepare to taste of salt.
- You need to taste of white pepper powder.
- Prepare of green onion to garnish.
Then push everything to one side. Pour the extra teaspoon of oil into the empty side. Then add the egg to the oil. Use a spatula to move the egg around so that it forms a thin omelette.
Chinese style sausage and eggs step by step
- Take the casing off the sausage.
- After the casings are off slice the sausages into medallions add to a pan or wok.
- Cook and let caramelize. This will also render some fat..
- Beat eggs. Add salt and pepper to eggs. Add eggs to the sausage cook stirring constantly till done. Add garnish. Serve I hope you enjoy!.
Chinese sausage and rice make a natural pair as the two balance each other wonderfully. The bold flavor of the sausage functions as a way to season the plainest bowl of rice and lends sweet-salty accents to a vegetable-filled wok of fried rice, in both cases enhancing the dishes beyond belief. Learn how to make Shrimp Lo Mein right in the comfort of your own home with just a few easy steps - no wok required!! And if you don\'t like shrimp, you can make this lo mein recipe with beef, pork. I like to render the oil from the Chinese sausage, and use it to fry the rice.
