Summer Garden Salad with Balsamic Citrus Dressing. This garden salad is hearty enough to be a main dish. Serve with balsamic dressing on top to make the mix of veggies taste even better. Put all dressing ingredients into a small screw-top jar with a tight--itting lid, adding a pinch of salt and pepper.
Avocado + Heirloom Tomato Toast with Balsamic Drizzle Remove the beets from the oven and while they're still hot, drizzle the dressing over them, tossing to coat. Made a great side for the grilled chicken breast and green salad with raw vegies. You can have Summer Garden Salad with Balsamic Citrus Dressing using 10 ingredients and 3 steps. Here is how you cook that.
Ingredients of Summer Garden Salad with Balsamic Citrus Dressing
- Prepare 4 cups of fresh spinach.
- Prepare 1 of large tomato.
- You need 1 of cucumber.
- It's 1 of red bell pepper.
- Prepare 1/2 of of a red onion.
- Prepare of Dressing:.
- You need 2 tbsp of extra virgin olive oil.
- It's 1 tsp of balsamic vinegar.
- You need 1/2 of of a lime.
- It's of Salt (to taste).
For the dressing: Put all the ingredients into a small bowl or jam jar. Whisk with a fork until the dressing has emulsified. This citrus salad makes me feel like it's the perfect cross between what winter has brought us (citrus and a lot of negative wind chills) and what is in store for spring (so much more produce and weather that doesn't make Dress the salad with half of the mixture and save the other half for dressing later. This couscous salad makes the most of summer's bounty.
Summer Garden Salad with Balsamic Citrus Dressing instructions
- Chop up the fresh spinach. Dice the tomato, cucumber, and bell pepper. Thinly slice the red onion. Combine in a bowl..
- Prepare the dressing by combining the olive oil, balsamic vinegar, and freshly squeezed lime juice. Whisk together until thick..
- Add dressing to salad with a pinch of salt and toss to combine. Transfer to serving bowl and enjoy..
I used to prepare it with a mayonnaise dressing, but lightened it with lemon vinaigrette. This light dressing is delicious on greens tossed with mandarin oranges and Chinese noodles, or as a chicken marinade. This summer salad is one of the best salad recipes to make with seasonal produce. Top the healthy salad with homemade orange-basil vinaigrette dressing. Obviously, this summer salad is full of summer vegetables that are local to me.
