Baked Avocado Breakfast Bruschetta. Start your day with a breakfast twist on classic bruschetta: avocados, tomato, hard-boiled egg, and ricotta with basil atop toasted rustic whole-grain bread. Breakfast Bruschetta topped with scrambled eggs, salty bacon, sweet peppers, all on a creamy Avocado Toast! The perfect Saturday morning breakfast or brunch recipe.
Crack one egg into each hole and season with salt and pepper. In the Caribbean, in-season avocados can be found everywhere from small roadside stalls to the supermarket. Here's a simple way to prepare avocados and enjoy them for breakfast. You can cook Baked Avocado Breakfast Bruschetta using 7 ingredients and 9 steps. Here is how you cook that.
Ingredients of Baked Avocado Breakfast Bruschetta
- You need 1 of Avocado.
- Prepare 2 small of Eggs.
- You need 1/2 cup of Pico de Gallo or Chunky Salsa.
- Prepare 1/2 loaf of French Bread.
- It's 1 of Honey.
- You need 1 of Salt.
- Prepare 1 of Pepper.
I love eating this Bruschetta Fried Egg Avocado Toast in the morning. Every bite is full of flavor and I'm sad when it's all gone. Since I'm on an avocado kick, I'll definitely What can I say? They're super good for you, easy to eat, and go in a lot of recipes besides this Bruschetta Fried Egg Avocado Toast.
Baked Avocado Breakfast Bruschetta instructions
- Preheat oven to 400°F.
- Cut avocado in half (leave skin on), remove seed, remove additional 1 tbsp from center of each half to accommodate egg..
- Salt and pepper avocado to taste..
- Crack 2 eggs into bowl, be careful not to damage yolk..
- Using a tablespoon, transfer 1 yolk to the center of each avocado half. Use egg white to fill space around yolk. Lightly salt and pepper..
- Place avocado halves in preheated oven for 12 minutes, or until finished. You can keep halves level by placing two mounds of kosher salt on a baking sheet and resting the avocados on the center of these mounds..
- While the avocado and eggs are baking, grill or toast 8-12 small round slices of bread..
- Arrange avocado and toast on plate, drizzle honey over toast and serve a few tablespoons of salsa beside avocado and eggs..
- To eat, scoop flesh of baked avocado and egg onto toast. Top with salsa as desired..
Smashed avocado and tomato basil bruschetta makes an easy appetizer that's perfect for a crowd. Then I MIGHT consider his suggestion. Bruschetta is delicious and quite healthy as far as appetizers go. Well unless you put fried onion rings and bacon on it. then not so much. Adding avocado to bruschetta is pretty genius, this would be just as good over toast.
