Grits and Eggs Batch 300. Cool days and grits sticks to your ribs!!! I grew up eating grits and eggs. I have had them so many times and so many different ways!!!
I grew up eating grits and eggs. I have had them so many times and so many different ways!!! The smokey flavor of the homemade Canadian bacon, the slight taste of cheese, and those wonderful grits.. You can cook Grits and Eggs Batch 300 using 5 ingredients and 4 steps. Here is how you cook that.
Ingredients of Grits and Eggs Batch 300
- You need 2 cups of cheesy grits with Canadian bacon see my recipe.
- It's 3 of large eggs.
- Prepare To taste of salt and pepper.
- Prepare As needed of butter.
- It's 1/4 cup of water.
Slow Cooker Grits make for easy mornings. Get this simple, slow cooker grits recipe and wake up to creamy, delicious grits in the morning. Cool days and grits sticks to your ribs!!! I grew up eating grits and eggs.
Grits and Eggs Batch 300 step by step
- Add butter to a frying pan or skillet..
- Add eggs to the skillet and season with salt and pepper. Let the whites cook, by adding the water and cover with a lid..
- Whites are now done and the yoke is still runny..
- Add grits on top and serve. I hope you enjoy!!!!.
I have had them so many times and so many different ways!!! The smokey flavor of the homemade Canadian bacon, the slight taste of cheese, and those wonderful grits.. Make a well in each, then crack an egg into each well; season. We could go on and on. The ultimate egg recipe for a crowd: the breakfast egg casserole.