Easiest Way to Make Tasty Mincemeat Cookies

Mincemeat Cookies. WE CALL these "Santa's cookies" because they're what we put out for Santa instead of the usual decorated Christmas cutouts. This was pretty similar to the mincemeat cookie recipe on my package of mincemeat. The Best Mincemeat Cookies Recipes on Yummly

Cream shortening, adding sugar gradually and cream until fluffy. Add eggs and beat until smooth. Gradually add flour mixture, mixing well. You can cook Mincemeat Cookies using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mincemeat Cookies

1. Prepare 1 cup (2 sticks) of unsalted butter - softened.
2. It's 1 cup of granulated white sugar.
3. Prepare 1/2 cup of (packed) light brown sugar.
4. You need 3 of large eggs.
5. Prepare 1 tsp of vanilla extract.
6. It's 1 1/2 cups of prepared mincemeat.
7. It's 3 1/4 cups of unbleached all purpose flour.
8. It's 1/2 tsp of salt.
9. It's 1 tsp of baking soda.
10. You need 1 1/4 tsp of ground cinnamon.

I prefer mincemeat cookies to the more traditional and intense mincemeat pie. My great-aunt used to make mincemeat cookies every year and I loved them. Supercook clearly lists the ingredients each recipe uses, so you can find the perfect recipe quickly! Combine flour, soda, and salt; mix well, and stir into creamed mixture.

Mincemeat Cookies step by step

1. Preheat oven to 375°F. Line 2 baking sheets with parchment paper. In a medium bowl whisk together flour, salt, baking soda, and cinnamon. Set aside..
2. In the bowl of a stand mixer add butter, white sugar, and brown sugar. Beat on low to cream together..
3. Add all 3 eggs and vanilla. Continue to beat on medium speed for 2 minutes until well combined. Scrape down sides of bowl. Add mincemeat. Stir by hand to incorporate..
4. Add 1/2 of flour mixture. Beat on low until just incopprated. Scrape down sides of bowl. Add remainder of flour mixtures. Beat on low again until just incorporated..
5. Drop 2 tbs of batter for each cookie onto baking sheet, spaced 2-3 inches apart. Bake in oven for 10 minutes..
6. Let cool on baking sheet for 10 minutes. Transfer to a wire rack to cool completely. Repeat baking process until all batter is used up. Enjoy!.

Drop by teaspoonfuls onto greased cookie sheets. Use up a jar of mincemeat to make these festive cookies. They're a perfect addition to a Christmas dessert spread, or a great gift. I Always Have a Batch of These Mincemeat Cookies on Standby Around the Holidays. Mincemeat Bar Cookies are a perfect treat for mincemeat lovers.