How to Cook Perfect Shepherd's pie

Shepherd's pie. Shepherd's Pie comes to us from England, and is traditionally made with lamb or mutton. What follows is a simple recipe for a ground beef version of Shepherd's Pie..with the kind of refrigeration we had in our homes, cooked meat could be kept much more safely than raw. Therefore, when housewives bought their Sunday meat they selected pieces large enough to.

Shepherd's pie The Best Classic Shepherd's Pie Recipe with meat and vegetable gravy and cheesy mashed potatoes. Shepherd's pie is a classic comfort food recipe that's healthy, hearty and filling. The bottom layer is a simple a mix of ground lamb and vegetables, simmered into a delicious savory sauce. You can cook Shepherd's pie using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Shepherd's pie

  1. It's of Potatoes.
  2. It's of Minced meat.
  3. You need of Mozzarella cheese.
  4. It's of Onions.
  5. It's of Butter.
  6. It's of Red,green and yellow peppers.
  7. It's of Peas and carrots.
  8. It's of Flour.
  9. It's of Water.
  10. Prepare of Garlic and ginger paste.
  11. Prepare of Black pepper.
  12. Prepare of Dried thyme.
  13. Prepare of Rosemary.
  14. Prepare of Seasoning.
  15. You need of Tomatoes paste.

This easy Shepherd's Pie recipe is filled with lots of veggies and tender ground beef (or lamb), simmered together in the most delicious sauce, and topped with the creamiest mashed potatoes. This easy shepherd's pie is a layered casserole of ground beef and veggies in a homemade gravy. It's topped with Cheddar cheese mashed potatoes. Shepherd's Pie is a traditional Irish dish made with ground lamb cooked with peas and carrots and topped with a mashed potato crust.

Shepherd's pie step by step

  1. Sauté some chopped onions in butter. Add minced meat,dried parsley,thyme,rosemary,salt,black pepper,garlic and ginger paste and seasoning together. Cook for a of minute.Add a little flour and tomatoes paste.Add water peas and carrots.Simmer the meat gravy until thick..
  2. Meanwhile, go ahead and boil some peeled and chopped potatoes.Drain the potatoes, add butter,salt, black pepper and mash until smooth..
  3. Pour the meat mixture into a casserole dish. Top it the mashed potatoes and mozzarella cheese and bake..

Easy and tasty, all year round! Shepherd's pie with rich lamb and creamy mash is winter comfort food at its best. This lightened up Shepherd's Pie recipe, filled with lean ground beef, veggies, and topped with yukon gold mashed potatoes would be perfect for all you meat and potato lovers out there! Shepherd's pie is traditionally made with a ground-lamb filling, but we make ours with ground beef. The sauce is really simple and flavorful, but the best part is the insanely fluffy mashed potato topping.

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