Easiest Way to Prepare Tasty Scrambled eggs with whole grain toast

Scrambled eggs with whole grain toast.

You can cook Scrambled eggs with whole grain toast using 7 ingredients and 13 steps. Here is how you cook it.

Ingredients of Scrambled eggs with whole grain toast

1. You need 1 slice of butter.
2. Prepare 1 pinch of Coriander.
3. It's 1 pinch of bay leaf.
4. Prepare 1 pinch of oregano.
5. Prepare 3 of eggs.
6. You need 1 tbsp of Olive oil.
7. You need 1/2 cup of creme fresh.

Scrambled eggs with whole grain toast step by step

1. Prepare the sauce pan, heat it up.
2. If you have a toaster oven, put in the bay leaf and toast it till brown. You can also use the oven to do this or heat it on a pan..
3. Crush the the bay leaf into the sauce pan. Chop the coriander and oregano into the sauce pan. Leave it there until fragrant..
4. Add in butter.
5. Break and add in the eggs into the sauce pan off the fire. Put the sauce pan back on the fire later.
6. Continously stir and every 1 minute, cook it on the fire and off the fire.
7. Midway, season with salt and pepper.
8. Towards the end, add in creme fresh.
9. Leave it on the heat for a bit to keep it heated, adding in creme fresh drops the temperature of the eggs. Remember to continously stir..
10. Take it off the heat, add in olive oil. Stir.
11. Add in cajun pepper.
12. Toast whole grain bread..
13. Serve and enjoy :).