Mike's Drunken Shrimp Cocktails.
You can cook Mike's Drunken Shrimp Cocktails using 36 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Mike's Drunken Shrimp Cocktails
- It's of ● For The Seafood.
- It's 60 of Count Medium Presteamed Frozen Shrimp.
- Prepare of ● For The Vegetables & Fruits [all extra firm & fine minced].
- Prepare of ■ Note: Deseed all peppers, cucumber and tomato.
- Prepare 1 Cup of Green Bell Pepper.
- It's 1 Cup of Red Bell Pepper.
- It's 1 Cup of Orange Bell Pepper.
- You need 1 Cup of Yellow Bell Pepper.
- Prepare 1/2 Cup of Jalapeno Peppers [+ reserves for garish].
- It's 1/2 Cup of Radishes.
- Prepare 1/2 Cup of Minced Garlic.
- You need 1 of LG Garden Cucumber.
- It's 1 Cup of White Onion.
- It's 1 Cup of Red Onions.
- Prepare 1 Cup of Celery With Leaves.
- It's 1/2 Cup of Fresh Cilantro Leaves.
- It's 1 of LG Beefeater Tomato.
- It's 1 Cup of Of Your Favorite Hot Red Salsa.
- Prepare 2 tbsp of Fresh Lime Juice.
- It's of ● For The Liquids [well shaken].
- You need 1 of LG Bottle Chilled Clamato Juice [use as needed].
- Prepare 1 of Small Can Spicy V8 Juice.
- You need 2 Shots of Jose Cuervo Especial Tequila [or less].
- It's of ● For The Seaonings.
- Prepare 1 tsp of Crushed Mexican Oregano.
- It's 1 tsp of Fresh Ground Black Pepper.
- It's 2 tbsp of Fresh Horseradish [not creamed horseradish].
- It's 1 tbsp of Of Your Favorite Hot Sauce.
- It's 1 tsp of Red Pepper Flakes.
- Prepare of ● For The Sides [as needed].
- It's of Avacados [slice as needed when serving].
- You need of Hot Sauce.
- Prepare of Tortilla Chips.
- Prepare of Quality Crackers.
- It's Slices of Jalapeno.
- It's of Ice Cold Cocktail Glasses For Serving.
Mike's Drunken Shrimp Cocktails instructions
- Mince all of your vegetables, fruits and herbs. Add them to a large, nonreactive bowl. Add your seasonings as well. Mix well..
- Add your frozen presteamed shrimp to bowl..
- Add enough Clamato and V8 to cover the top of your cocktail mixture. Add your tequila as well. Mix together well..
- They only brand I use..
- Leave on counter for one hour. Don't worry. All vegetables and juices are chilled and your shrimp are fully frozen. You're slightly dethawing your shrimp at this point..
- Following that, seal tightly and refrigerate for a few hours, if not longer. Stir occasionally. If serving the following day, place in the fridge straight away..
- Serve with the sides and garnishments listed above in chilled cocktail glasses. Or, jazz her up as you'd like! Enjoy!.