Oatmeal Cookies. This recipe for soft oatmeal cookies creates a moist and flavorful dessert that will make everyone's day a little bit better. "These oatmeal cookies are very moist with a good flavor. Are oatmeal cookies good for you? Oatmeal cookies may appear nutritious compared to other decadent treats, but they still pack plenty of calories.
The cookies will keep for several days in an airtight. Oats give cookies a delicious nutty flavor that pairs perfectly with everything from chocolate chips to raisins. Discover a fun and delicious way to enjoy oats with our easy and delicious Quaker's Best Oatmeal Cookies recipe made with your favorite Quaker® products. You can have Oatmeal Cookies using 26 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Oatmeal Cookies
- It's 1 cup of butter, softened.
- It's 1 cup of packed brown sugar.
- Prepare 1/2 cup of coconut sugar.
- You need 1/2 cup of white sugar.
- Prepare 2 of eggs.
- Prepare 2 tsp of vanilla extract.
- You need 1 cup of all-purpose flour.
- Prepare 1 cup of wheat flour.
- Prepare 1 tsp of baking soda.
- You need 1/2 tsp of salt.
- It's 3 cups of rolled oats.
- It's 1/2 cup of dark chocolate chips.
- You need 1 cup of dried cherries.
- You need 1/4-1/2 cup of candied ginger, chopped.
- You need 1/2 cup of chopped pecans.
- It's 1-1 1/2 tsp of cinnamon.
- It's 1/2-1 tsp of cardamom.
- It's 1/4 tsp of pumpkin spice.
- You need of Tools.
- Prepare of convection oven.
- Prepare of parchment paper.
- It's of cooling-racks.
- You need 2 of large cookie sheets.
- You need of medium cookie scoop, 5cm (2TBS).
- It's of whisk.
- You need of rubber spatula.
Sometimes a good, classic oatmeal cookie just hits the spot! The ingredients needed to make these oatmeal cookies are baking staples that are super simple. These classic oatmeal cookies can be personalized with your favorite mix-in combinations. Try our Giant Oatmeal Cream Pie!
Oatmeal Cookies step by step
- Preheat convection oven to 325 degrees F. Grease cookie sheets and place parchment paper..
- In a large bowl, cream together butter and sugars until smooth. Add eggs, one at a time. Add vanilla.
- In a medium bowl whisk together the flours, spices, salt and baking soda. Stir flour mixture into the creamed butter mixture slowly, adding half of the dry ingredients until nearly integrated. Add the second half of the the dry ingredients until fully incorperated..
- Mix in the oats one cup at a time. Mix in the chocolate chips, dried fruit and pecans one ingredient at a time..
- Using a medium cookie scoop, keep the dough in rounded shape. Gently press slightly flat, if a crispier cookie is desired. You can place two cookies sheets at a time on the middle rack. The cookies do not spred much, so approx 8 cookies can be baked at a time..
- Bake for 10 minutes. Take cookie sheets out of the oven and place on the cooling racks. Let the cookies sit on the sheets for 5 minutes, before transfering the cookies directly to the cooling racks..
- Let cookies cool completely and then enjoy!.
Oatmeal cookies are a favorite with kids and adults. It's hard not to like this sweet tasting cookie with its soft and chewy texture. This best oatmeal cookies recipe is made with raisins or chocolate chips or even peanut butter. The best oatmeal cookies are easy and healthy and exactly what you want, whether chewy or crispy, and. These Oatmeal Cookies are big and chewy, super easy to make and they're good for you.