Potato waffles. Melt butter in a skillet over medium heat. Yep, we are actually putting (mashed) potatoes in a waffle maker and lovin' it! These potato waffles are a wonderful brunch recipe that's sure to impress your guests.
This Potato Waffles Recipe is so tasty and delicious! Potato waffles are one of those things that always remind me of being a kid. Making mashed potato waffles from scratch is easy and you can even use leftover mashed potatoes. You can cook Potato waffles using 16 ingredients and 5 steps. Here is how you cook that.
Ingredients of Potato waffles
- You need 4 of boiled potatoes.
- Prepare 1 cup of chopped onion.
- You need 2-3 of green chili chopped.
- It's Half of cup boiled peas.
- Prepare 1 tbsp of rock salt.
- Prepare 1 tsp of red chili powder.
- It's 1 tsp of black pepper.
- Prepare 1 tbsp of garam masala.
- Prepare 1 tbsp of chaat masala.
- You need 1 tsp of kasoori methi.
- You need 1 tsp of cumin powder.
- Prepare 1 tsp of coriander powder.
- You need slices of Bread.
- Prepare of Ketchup.
- Prepare of Butter.
- Prepare of Mayo.
Serve them simply topped with soured cream and chives or fully loaded with toppings! Serve yummy potato waffles hot with sour cream. Here is unusual recipe of unsweetened waffles. These waffles have something in common with traditional hash-browns.
Potato waffles step by step
- Ketchup and mayo is optional to spread on one side of each slice of inside.
- Mix all the ingredients and spices into mashed potatoes and mix well except ketchup and mayo.
- Spread ketchup on one slice of bread on one side and spread mayo on second slice of bread on one side only and grease butter on other side.
- Fill the mixture on ketchup greased side and join it to mayo spread side and grease butter on outside layer of waffle and exactly this way prepare the other waffle and roast it in waffle maker.
- Enjoy after getting ready the waffles and stay safe stay healthy and keep enjoying yumm food with me.
You'll be pleasantly surprised by the subtle potato flavor. When I'm in a hurry and my family wants a hearty breakfast, I often make these easy waffles. Supermarket waffles are highly processed but can evoke a taste of times past. Nothing beats real mashed potato as a warming winter carb, but there is still a lot to be said for potato waffles as the. These Sweet Potato Waffles turn leftover sweet potatoes into crispy little squares of heaven drizzled with maple syrup.