Mike's Bread - Dipping Oils & Cheese Appetizers. Bread Dipping Oil. this link is to an external site that may or may not meet accessibility guidelines. Let sit long enough for the dried basil to reconstitute and the garlic oils to mix with the olive oil. Serve with chunks of french or sour dough bread for dipping.
Tip You can try any number of herb and spice combinations. Buy products related to bread dipping oils and see what customers say about bread dipping oils on Amazon.com ✓ FREE DELIVERY possible on eligible purchases. This Olive Oil Balsamic Bread Dip is so easy to make and it makes your homemade Italian dinners feel extra gourmet. You can cook Mike's Bread - Dipping Oils & Cheese Appetizers using 33 ingredients and 10 steps. Here is how you cook it.
Ingredients of Mike's Bread - Dipping Oils & Cheese Appetizers
- It's of ● For The Breads [as needed].
- Prepare of LG Fresh Garlic Loaf [2" cubed].
- You need of LG Baguette Loaf [sliced & toasted].
- You need of Sronefire Ma'am Bread.
- Prepare of ● For The Dipping Oils & Vinagers [as needed - well shaken].
- Prepare of Roasted Garlic Dipping Oil.
- Prepare of Sun Dried Tomato Dipping Oil.
- You need of Basic Basil Dipping Oil.
- It's of Sweet Basil Dipping Oil.
- It's of Tuscan Dipping Oil.
- You need of Quality Balsamic Vinager.
- You need of Quality Olive Oil [mix with balsamic vinegar - equal parts].
- Prepare of Sea Salt & Black Pepper Dipping Oil.
- You need of ● For The Cheeses [as needed].
- It's of Gruyere.
- You need of Provolone.
- You need of Creamy Havarti.
- Prepare of New Zealander.
- It's of Sharp Cheddar.
- You need of Mozzarella.
- Prepare of Parmesan.
- You need of Walsh Cheddar.
- It's of Smoked Gouda.
- You need of Chive Cream Cheese.
- It's of Extra Sharp Vampire Garlic Cheddar.
- You need of ● For The Options/Toppers [as needed].
- It's of Garlic Parmesan Butter.
- You need of Granulated Garlic Powder.
- Prepare of Granulated Onion Powder.
- You need of Kerrygold Butter.
- Prepare of Honey Butter.
- It's of Chilled Bruschetta.
- It's of Fresh Parsley [garnish].
I got hooked on it when we were in Rome, Italy… not by choice but by necessity. Did you know they don't serve butter with bread in Italy? I could eat an entire loaf of bread dipped in this tasty oil!! This is a versatile recipe, adjust the herbs and spices to your taste.
Mike's Bread - Dipping Oils & Cheese Appetizers instructions
- Slice and rough chop your garlic bread in 2" pieces..
- Thick sliced garlic bread pictured before cubing..
- Sprinkle granulated garlic and onion powder on top of bread cubes..
- Slice and oven toast your baguettes until crispy at 350°. About 5 minutes..
- Lightly brush on garlic butter to baguette slices. Try adding some mozzarella to the tops. It'll pair well with the Bruchetta..
- Gather your cheeses and butters and slice as needed..
- Stonefire Naan Dipping breads pictured..
- Use a quality pre-chilled Bruchetta..
- Serve with quality wines or martinis..
- Enjoy!.
This can be kept in the fridge for up to a month, bring it to room temperature and stir it before serving. This bread dipping oil recipe is a fantastic way to highlight a crusty loaf of homemade bread. Pour extra virgin olive oil over top and serve with fresh, crusty bread. How much did you LOVE this recipe? Please leave a comment below or share a photo on Instagram with the hashtag #unsophisticook!