Granat Soup (African). This is a recipe that has been passed down from generation to generation. Now you too can eat a culturally rich and nutritious meal enjoyed by Africans. Peanut soup is an authentic African recipe that's very popular in West Africa, and especially in Ghana.
Chicken Granat soup (African Peanut butter soup) with mashed potatoes and Spinach with Rice for lunch today at Em's. West African Inspired Peanut Lentil Soup. with lentils and veggies, Harissa Spice, peanut butter, Sweet potato. Lentils make this one filling meal. You can have Granat Soup (African) using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Granat Soup (African)
- Prepare 2 of CupsRice.
- It's 2 of Chicken Breast.
- Prepare 1 1/4 Cup of Peanut Butter.
- You need 4 of Onion.
- Prepare 1 Cube of Chicken Broth.
- Prepare 1 Teaspoon of Tomato Paste.
- You need 1 Teaspoon of White Pepper.
- Prepare 1 Tablespoon of Salt (for each rice and chicken pot).
- Prepare 1 of Tables spoon Butter (for rice).
A surprisingly wonderful combination of tomatoes, onion, peanut butter, and brown rice that make for a wonderful, offbeat soup everyone will enjoy. Even better served with a dollop of sour cream on top of. Soup à l'onion - zuppa di cipolle francese. West African Peanut soup, Groundnut stew or Maafe.
Granat Soup (African) instructions
- Fry Onions till you get a beige color..
- Rice: in another pot boil the rice in a pot on the side (in a pot 3 cups of water for 2 cups of rice + 1 Tablespoon Salts +one Tablespoon Butter.
- Chop Chicken to cubes and add them to the onion.
- Add salt, white pepper, tomato paste, chicken broth..
- Add the water till it covers the chicken and let it boil for 15-20 minutes till it’s well cooked.
- Finally add the peanut butter after 20 minutes and mix them together (stir till it gets thick).
- Add the Chilli pepper.
All these names refer to the same soup. The west African peanut soup has a wonderful combination of flavors, and it's loaded with a lot of protein. Video Soup and Stew African Gluten-Free Peanut. A hearty West African-inspired stew of chicken thighs and legs, sweet potatoes and peanuts that is perfect for a chilly day. Easy African-inspired peanut soup (or stew).
