Kettle Corn.
You can have Kettle Corn using 4 ingredients and 4 steps. Here is how you cook it.
Ingredients of Kettle Corn
- It's 1/4 c of Oil.
- It's 1/3 c of Sugar.
- It's 1/2 c of Popcorn.
- It's of Salt.
Kettle Corn instructions
- Put oil and 3 kernels of popcorn into a large pot with a lid. Turn heat to medium high. Put parchment paper on counter..
- When the kernels pop, immediately pour in popcorn and sugar. Place lid on pot..
- Shake pot continuously until popcorn is popped..
- Take off heat and pour over parchment paper so the sugar will cool and dry on the popcorn. Add salt to taste..